Keto Grilled Pork Belly with Ssamjang Dipping Sauce

It’s a delicious Keto Grilled Pork Belly with Ssamjang Dipping Sauce is perfect for serving throughout a hectic weekday dinner schedule! Although the process is straightforward, the end product is very gratifying.

The ssamjang sauce, which is composed of doenjang and chilli-garlic paste, is a fantastic accompaniment to pork belly.

Servings: 1

Ingredients:

  • 100g Pork Belly, cut into 1″ steaks
  • Fresh Lettuce for serving

For the dipping sauce:

  • 1 Tbsp Doenjang (fermented miso paste)
  • 2 tsp Chili-Garlic Paste
  • 1 tsp Sesame Oil
  • 1/2 tsp Erythritol
  • 1 tsp Sesame Seeds
  • 1/2 Tbsp chopped scallions

Procedure:

1) Mix together all ingredients for the dipping sauce.
2) Grill pork belly for 7-10 minutes per side.
3) Serve pork with fresh lettuce and dipping sauce on the side.

➡️ Nutritional Information:

  • Energy – 300 kcal
  • Protein – 23g (31%)
  • Fat – 20g (58%)
  • Carbohydrates – 8g (10%)
  • Fiber – 3.2g

Like this recipe? Consider saving this to your Pinterest account under Keto / Low Carb Recipes so you can make it later on.

Keto Recipe, Keto Grilled Pork Belly with Ssamjang Dipping Sauce, Keto DIet

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